What’s on the menu in May? Our Everything-But-The-Bagel Seasoning Roasted Salmon! Pair it with our Sun-Dried Tomato Pesto Caprese Salad. We’re also serving up sweet, salty and tangy Sesame Ginger Grilled Baby Bok Choy. Also try The Biggie, which is part of our new sandwich line-up! See what else is on the menu, here.