Khalsa Salsa | Local Maker

Sukhdev Singh had never tasted salsa before he immigrated to the United States. He immediately became a fan once he tried it and began experimenting with ways to incorporate Indian spices into salsa.

2019-08-12T15:11:07-07:00August 12th, 2019|Local Makers|

Driftwest Water Kefir | Local Maker

Julianne Richardson, owner of Driftwest Water Kefir, creates one-of-a-kind, vegan and gluten-free drinks that are a blend of good strains of bacteria and yeast. Naturally fermented, this bubbly water kefir with a hint of fruit juice is rich in beneficial probiotics.

2019-07-26T11:06:03-07:00July 26th, 2019|Local Makers|

Hoss Soss | Local Maker

Handcrafting “Heat you can handle” is the mission of Hoss Soss owners Matt Kuerbis and Catherine Sutherland. Matt worked as a chef at a resort in Costa Rica and was known for making hot sauce for guests. When he returned to Oregon, he decided to pursue his passion and launch a business.

2019-07-29T09:16:40-07:00July 19th, 2019|Local Makers|

Ecliptic Brewing | Local Maker

With a mission to bring high quality beer to the community, John Harris is constantly finding creative ways to add his own twist to craft beer. Based in Portland, Ecliptic Brewing was founded on John’s two passions – brewing and astronomy. Learn more from John about Ecliptic Brewing’s unique styles and flavors!

2019-07-05T10:57:11-07:00July 5th, 2019|Local Makers|

Caldera Brewing | Local Maker

Located in Ashland, Oregon, Caldera Brewing creates handcrafted ales, lagers and sodas for the masses. Caldera was the first craft brewery on the West Coast to brew and can its own beer, igniting a canning revolution.

2019-06-26T14:25:25-07:00June 26th, 2019|Local Makers|

Bread Lovers German-Style Breads | Local Maker

When Sascha and Monique Menesi immigrated to the United States, they longed for the German-style breads they were accustomed to enjoying. So, Monique began making her own bread mixes, often in large batches, so they could bake themselves a daily loaf without the hassle of combining all the ingredients—and suddenly, a business was born.

2019-06-26T14:14:09-07:00June 14th, 2019|Local Makers|

Toby’s Family Foods | Local Maker

Toby's creates protein-rich tofu dips and spreads and delicious dressings, using organic, Non-GMO ingredients, sourced from local, independent farmers and food producers.

2019-06-10T14:00:35-07:00May 10th, 2019|Local Makers|

Bee Lucia | Local Maker

Less than content with the soy candles they found on the market, the Morris family decided they could do better. "We wanted to create a super clean candle with actual health benefits," says Bee Lucia Co-Founder Jameson Morris. So, he and his mother, sister and grandmother got to work.

2019-06-10T13:58:26-07:00May 6th, 2019|Local Makers|