When it became clear that Oregonians needed staple goods in short supply, like rice, Market of Choice and Oregon wild rice grower Langdon Ag ramped up their partnership in the midst of the national emergency. Watch this video featuring Langdon Ag co-owners Tony Langdon and John Langdon, who talk about the partnership, share the story of their Harrisburg farm, and explain some of the many ways this wholesome rice can be enjoyed.
What’s on the menu this month? Asparagus! Our in-season Grilled Asparagus makes a simple and sensational side to go alongside our Mediterranean Grilled Salmon, rubbed with a Mediterranean spice blend then roasted with oranges, fennel and Frescatano olives. Or, enjoy our Grilled Asparagus, Portobello Mushroom & Tomato Salad, made with crisp-tender asparagus, earthy portobello mushrooms and bright oven-roasted tomatoes. If what you really want is a hot, made-to-order prime beef burger, try The Daddy "O" Burger. Watch the video here.
We’re featuring several springtime flavors at your Market Bakery this month! Made with fluffy sponge cake, macaroon coconut and marionberry or raspberry fillings, our Fruit Roulades are both beautiful and delicious. Or, start your day with our scratch-made Cinnamon Rolls or maybe our Vegan Turnovers, available in three flavors: cherry, blueberry or apple. Watch the video.
We make entertaining easy as pie! Your Market Bakery offers a vast selection of high-quality, made-to-order or ready-to-serve pies. We offer an assortment of cream pies, as well as fruit pies made from local fruit fillings. To ensure that everyone can enjoy our pies, we also have options for those with special dietary needs, like gluten-free, sugar-free and vegan pies. Not only do we carry our Market-made pies, but we have choices from local retailers. Watch the video to find out more.
One of our well-traveled tasters exclaimed, “This takes me right back to Ireland!” Perfect for St. Patrick’s Day, our recipe for Irish chowder is both adaptable and delicious – you can easily vary it to suit your taste. Smoked fish, such as salmon, is the only essential seafood item, as it adds the depth of flavor needed to support more delicate seafood like bay scallops, shrimp and cod. It’s best served fresh and enjoyed with our Market Bakery Irish Soda Bread! Get the recipe in the video.
Feel good about what you put in your mug each morning! At Market of Choice, we care about supporting local products, which is why we offer an array of specialty coffee from around the world that’s roasted right here in Oregon. Because we carry what reflects the taste of our customers, our coffee selection varies from store to store. Noble Coffee Roasters and Evans Valley Roasting are a few favorites at our Ashland Market. Ask one of our expert coffee stewards to help you choose the perfect local roast so you can start your day off right! See the video.
Make your St. Paddy’s Day celebration truly authentic with Irish cheese from your Market Cheese Shop! One of our favorites is creamy Kerrygold Dubliner. With a distinct, sweet flavor, this Irish cheese is delicious on sandwiches and in recipes. Or, try Cahill’s Irish Porter, a nutty, chocolatey cheese made from traditional Irish beer. Make a gorgeous spread with our Irish Soda Bread or simply pair with a Guinness. Visit your Market and discover the luck of the Irish! Watch the video.
What’s better than wine? Wine and chocolate! Ask one of our experienced wine stewards to help you find the perfect bottle to go with your favorite chocolate. If you’re a milk chocolate lover, we recommend something on the sweeter side, like a Brachetto or a medium-bodied red, like an Oregon Pinot Noir. To avoid dark chocolate making your wine taste bitter, try a sweet Port or an adventurous Italian Barolo Chinato. If you’re in a hurry and need a cold bottle, we have bottle chillers in store. Watch the video.
We love the simplicity of this recipe with its deep flavor and tender texture. This Japanese-inspired salmon can be roasted alongside the vegetables on the same sheet pan for extra flavor and easy clean up. The marinade ingredients used in this dish are great to keep on hand for future recipes. Serve it with rice and blistered shishito peppers for a fast, fresh and nourishing meal. Learn more in this video.
Sweet and fluffy waffles are delicious, but when you’re craving a savory dish, Mindy Lockard’s hash brown waffles are a wonderful way to wake up. An alternative to traditional waffles but still made with your waffle iron, they are prepared with hash browns, eggs, shredded cheese and ham or bacon. Serve them brunch or enjoy them as a quick and easy breakfast or even dinner. Enjoy them as is, or add your favorite toppings, like hot sauce, ketchup, sour cream, avocado or maple syrup. Watch the video.